Showing all 10 results
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Caprese (V)
$9.50sliced tomato, fior di latte, nut free pesto, balsamic glaze, fresh basil, arugula, on ciabatta bread
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Chicken Parmesan
$9.50crispy chicken cutlet topped with rich tomato sauce, shaved Parmesan petals, and fresh sweet basil, served on a Parmesan filoncini bread
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Chicken, Brie & Fig
$9.50Roasted chicken seasoned with Italian herbs, layered with crisp apples, fresh arugula, creamy triple-cream brie, and sweet fig jam, served on a Parmesan filoncini bread
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Pastrami Ruben
$9.50shaved corned beef, tangy sauerkraut, creamy Havarti, and yellow mustard, served on a garlic and Parmesan filoncini bread
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Philly Cheesesteak
$9.50tender roast beef with melted provolone, sautéed peppers and onions, served on our herbed focaccia bread
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Roast Turkey
$9.50Roasted turkey with Swiss cheese, house-made cranberry sauce, fresh Roma tomato, and shredded iceberg lettuce on a soft ciabatta bread. Add bacon for $2
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Roasted Pesto Chicken
$9.50roasted chicken with house-made nut-free pesto, melted provolone, fresh arugula, sundried tomatoes, served on a Parmesan filoncini bread
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Roasted Veggie (V)
$9.50roasted red pepper, zucchini, and eggplant with melted cheddar cheese, all served on a soft ciabatta bread. Can be made fully vegan upon request
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The Italian
$9.50mortadella, capicola, and soppressata layered with herbed cheese, muffuletta spread, and fresh arugula on our herbed focaccia bread.
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The Vegan (VG)
$9.50vegan mozzarella, fresh tomatoes, red onions, crispy vegan cutlet, greens, and creamy vegan mayo, all served on a soft ciabatta bread.