Anducci's Catering Menu
CATERING · CAKERY · COCKTAILS
We specialize in crafting customized menus tailored to your unique tastes and preferences.
This list is just the beginning! If there's a dish, you'd like that isn't included,
please let us know, and we'll work together to create the perfect menu just for you.
Side Salads
Price per person - Minimum 6 per order. All salads are nut-free.
All salads can be customizable for vegan diets. Individual entrée salads are available upon request.
Classic Caesar V $6
Romaine lettuce, house made croutons, fresh lemon wedges, parmesan, Anducci’s Caesar dressing
Caprese (min 8) V GF $7.75
Roma tomatoes, fior di latte, basil pesto, balsamic glaze, EVOO
Cold Pad Thai Salad (min 8) V VG GF DF $7.75
Thai noodle, cabbage, carrots, green onions, Thai basil with house made ginger and sesame dressing.
Garden Sweep Salad V VG GF DF $6
organic greens, cucumber, tomato, shredded carrots, diced red onion, in-house granola seed mix, balsamic vinaigrette.
Greek Salad V GF $7
cucumber, Roma tomatoes, red peppers, feta cheese, red onions, kalamata olives
Loaded Potato Salad V GF $7.50
creamer potatoes, bacon, sautéed onions, green onions, sour cream, mayo, Dijon mustard, roasted corn and topped with crispy onions (bacon is optional)
Mediterranean Pasta Salad V $7.50
ajvar spread, mixed olives, artichoke hearts, Italian giardiniera, feta, roasted red pepper, sundried tomato, arugula, cheese.
Roasted Vegetables V VG GF DF $7.75
medley of seasonal vegetables tossed in Italian herbs drizzled with balsamic glaze.
Sweet Potatoes and Kale (min 8) V GF $7.75
organic greens and kale, crunchy chickpeas, pumpkin seeds, cranberries, diced red onions, roasted sweet potato, cherry tomatoes, feta with honey tahini dressing (customizable for vegan diets)
Quinoa Power Salad (min 8) V VG GF $7.75
quinoa, feta, red peppers, tomatoes, herbs, pumpkin seeds
West Coast Berry Salad (min 8) V GF $7.75
A mix of seasonal berries (from Strawberries, blueberries raspberries and blackberries based on season), diced red onions, greens, cucumbers, and feta. Topped with our seed crumbling; hemp hearts, pumpkin seeds, sunflower seeds mixed with honey and spices. All in a maple balsamic vinaigrette
Pasta
Price per person - Minimum 6 per order. We will best match your sauce with the right noodles.
Gluten free and custom pasta options are available upon request.
- Pasta & Simple Sauce $8
Choices: Tomato, creamy tomato, rose, pesto, marinara sauce, lemon sauce - Gluten Free Vegan Gnocchi - pair with any of the sauces or pasta option for an additional $1
Cacio e Pasta V $11
cheese and cracked pepper... sounds simple right? NOT!
Da Victoriana V $11
artichokes, olives, roasted peppers, fresh spinach, zucchini, eggplant, ricotta cheese, choice of olive oil
or tomato sauce (can be customizable for vegan diets with vegan mozzarella)
Pomodoro VG DF $10
a simple, delicious, classic Italian pasta, tossed in a sauce of fresh tomatoes, basil, and olive oil
Wild Mushroom V $10
wild mushroom pasta with white truffles
Bolognese $10.75
beef, veal, San Marzano, tomatoes, parmesan
Italian Sausage $11.75
mild and hot Italian sausage, fresh lemon, dash of cream finished with rosemary sage butter
Meatballs $11.75
bite-sized meatballs served in a meat sauce
Roasted Chicken $11.75
roasted chicken with creamy Dijon sauce
Sausage Limone $11.75
mild and hot Italian sausage, fresh lemon, sage, rosemary, roasted garlic and finished with cream and sea salted butter
Lavern & Shirley $16.75
roasted chicken, chorizo, prawns with roasted garlic, shallots, white wine, olive oil
Specialty Pasta
Price per person – Minimum 6 per order
Custom pasta options are available upon request
Meat Cannelloni (2 per serving) $13
Veal, beef, spinach, ricotta, mozzarella, herbs & tomato Sauce. Please request if to cut into half
Spinach & Ricotta Cannelloni (2 per serving) $12.75
Spinach, ricotta, Mozzarella, fresh herbs & tomato sauce. Please request if to cut into half
Meat Lasagna (serves 8) $13
Layers of fresh house-made lasagna noodles, ricotta cheese, mozzarella, parmesan & fresh basil served in an Anducci’s meat sauce.
Please request if to cut into smaller pieces
Veggie Lasagna (serves 8) $13
Layers of fresh house-made lasagna noodles, ricotta cheese, mozzarella, parmesan & mushrooms, Italian roasted vegetables (eggplant, zucchini, red peppers), fresh basil served in Anducci's tomato sauce.
Gluten Free Vegan Lasagna (serves 8) $110/tray (minimum order one tray)
Fresh house-made lasagna (no noodles) with vegan cheese, fresh basil served in tomato sauce.
Please request if to cut into smaller pieces.
Frozen Meat Lasagna (serves 8) $96/tray (minimum order one tray)
Layers of fresh house-made lasagna noodles, ricotta cheese, mozzarella, parmesan & fresh basil served
in a meat sauce.
Pizza Alla Romana
Extra Large 24in x 18in – 32 pieces l Medium - 16 pieces (about $2.30 - $2.50 per piece)
All pizzas come with mozzarella, house-made tomato sauce and are nut-free.
- Pick up an uncooked Pizza and save $2 off the regular price
Cheesy Medium $30 -Extra Large V $60
No need for an explanation
Funghi Pazzi Medium $40 – Extra Large V $75
Wild mushrooms, roasted garlic, caramelized onions
Margherita Medium $40 – Extra Large V $75
Oven roasted tomato, mozzarella, fresh basil EVOO
Preppy Medium $40 – Extra Large V $75
Roasted vegetables, spinach, peperonata, feta cheese
Mangia Cake Medium $40 – Extra Large $75
Spiced pineapple, rosemary ham
Meat & Greet Medium $45 – Extra Large $80
A variety of imported Italian cold cuts
Prosciutto Medium $45 – Extra Large $80
Prosciutto cotto & crude with balsamic, parmesan, arugula
Wise Guy Medium $45 – Extra Large $80
Hot capicola, soppressata, wild mushroom, peperonata
Flatbreads
House made flatbreads.
Caprese V $22
Buffalo mozzarella, cherry heirloom tomatoes, fresh basil, drizzled with balsamic glaze
Wild Mushroom & Ricotta V $22
White sauce with sauteed mushrooms topped with an herb and truffle ricotta
Tuscan Chicken $22
Pesto sauce with hunter herb chicken, olives, red onions, zucchini, sundried tomatoes with mozzarella (Also comes in a vegetarian option)
Prosciutto $22
Prosciutto with marinara, mozzarella topped with a lemon and black pepper arugula
Charcuterie and Platters
Price per person unless specified.
Charcuterie/Antipasto Platter $18 - $23
An array of locally sourced cheeses cured meats, olives, pickling’s, crackers, preserves, grapes, dried
fruit, chocolate dipped strawberries and fresh house made herbed bread.
Visually appealing, variety of flavors and designed to be shared and enjoyed in any social setting!
- A stunning presentation by our chefs on our live edge wooden boards delivered to you.
Live edge wooden boards come in a variety of sizes, up to 10 feet long.
Deposit required for the boards. Boards are available for purchase, if required - Transform your home or office into a gourmet charcuterie haven by our chefs.
Please enquire. - BYOB – Bring your board and let our professionals take care of it for you.
A typical 6-foot board can comfortably serve approximately 50 to 60 guests, and a 4-foot board
will serve approximately 30 to 40 guests.
Custom Individual Cups (min 10) - $14 to $15
• Cracker
• Salami, Manchego, Brie, Aged Cheddar, Nuts
• Chocolate, Fruit, Olives, Pickles, Crackers
• Fruit, Chocolate
Custom Charcuterie Boxes
Please request if you require a sealed or open box.
• Small: serves about 4 to 6ppl (12 x 12in box) - $135
• Medium: serves about 10 to 14ppl (18 x 12in box) - $230
• Large: serves about 15 to 20 ppl (23 x 14in box) - $330
Canapes and Appetizers
Price per dozen - Minimum 3 dozen. All below are nut-free.
Mini Burgers $72
- Beef
Mini beef burger, pickles, lettuce, tomato, cheese, with garlic truffle mayo - Chicken
Mini crispy fried chicken tossed in hot sauce, lettuce, with in Salsa Verde and ranch dressing (spicy is optional) - Veggie
Veggie patty seasoned with roasted red pepper and garlic, lettuce, tomatoes with chipotle ketchup (vegetarian) - Vegan
In-house Vegan patty (beyond meat, black beans, lentils), pickles, lettuce, tomato with vegan mayo
Sliders $72
- Prime Rib
sliced roasted prime rib, grainy Dijon mustard, caramelized onion, provolone cheese - Roasted Chicken
roasted chicken, pesto, peppers, salsa Verde mayo, Swiss cheese - Primevera
roasted seasonal vegetables (zucchini, eggplant, fire roasted peppers), cheddar cheese, salsa verde - Vegan
Crispy faux chicken nugget - Meatball
- Porchetta (Italian Pork Roast)
Baos (Steamed Buns) $72
- Crunchy Cauliflower Bao V
Japanese mayo with pickled and carrot daikon topped with a crispy cauliflower tossed in a spicy
pear and apple gochujang sauce, in a mini steamed bun (vegetarian) - Lemon Grass Chicken Bao
Japanese mayo with pickled and carrot daikon topped lemon grass chicken sprinkled with a
gremolata made of jalapeños, garlic and shallots, in a steamed bun
Bannock
Smoked Salmon Bannock $78
Herb and garlic cream cheese, Picked shallots, capers, fresh slice cucumber, smoke salmon
finished with lemon zest, traditional indigenous fried bread
Blackened Chicken Bannock $78
Fresh pico, sour cream, chipotle slaw with traditional indigenous fried bread
Bites
Wild Mushroom Arancini V GF $42
Deep fried golden bite sized wild mushroom risotto in a panko crust - with our house made smoked mayo (vegetarian)
Spinach & Artichoke Arancini V $42
Golden bite sized risotto stuffed with sundried tomatoes fresh parmesan and artichoke, deep fried in a panko crust - comes with our spinach and artichoke dip
Mac & Cheese Bites V $42
5 cheese bland macaroni and cheese, fried tossed in panko fried until golden - comes with extra cheese for dipping
Braised Beef Gougères $54
A choux puff pastry stuffed with gruyere cheese, pickled shallots and a slow braised beef in a port wine sauce - topped with crispy potato ribbons
Crab Cakes $60 Classic mini blue crab crusted in a panko and fried - comes with a tarragon tartar sauce with fresh lemon wedges
Mini Meatball Skewers $42
Meat balls with parmesan cheese, garlic and fresh herbs in a marinara sauce topped with sweet fresh basil and ricotta infused with white truffle and fresh herbs
Ribs $96/dozen
Sea salt, cracked pepper, fresh lime (2 ribs per person)
Crostini
Cambozola Date V $42
An adult grilled cheese mini sandwich, a toasted buttery crostino with house made date jam, Cambozola topped with fresh herbs (vegetarian)
Tapenade V $42
Classic mini toasted crostini topped with an olive mix. A toasted buttery crostino with a cream cheese spread. Topped with a mix of olives, garlic, sundried tomatoes (vegetarian)
Blistered Tomato, Mascarpone V $42
Blistered tomatoes with whipped mascarpone honey, sweet basil, and balsamic drizzle
Mini Croque Monsieur $72
Prosciutto, gruyere, herbs, bechamel served on crostini
Oven Roasted Tomato Bruschetta V $42
Slow roasted tomato, pesto & goat cheese on house made herb focaccia with balsamic reduction.
Mushroom Medley V $42
Sauteed mushrooms, caramelized onions and herbed goat cheese
Flatbreads
House made flatbreads.
Caprese V $22
Buffalo mozzarella, cherry heirloom tomatoes, fresh basil, drizzled with balsamic glaze
Wild Mushroom & Ricotta V$22
White sauce with sauteed mushrooms topped with an herb and truffle ricotta
Tuscan Chicken $22
Pesto sauce with hunter herb chicken, olives, red onions, zucchini, sundried tomatoes with mozzarella (also comes in a vegetarian option)
Prosciutto $22
Prosciutto with marinara, mozzarella topped with a lemon and black pepper arugula
Rolls/Samosas
Vietnames Rice Paper Rolls VG GF $30
Pickled carrot, cucumber, cabbage, green onion, basil and starch noodles wrapped in a rice
wrap. Comes with a vegan gluten free coconut hoisin sauce.
Lumpia Rolls (Classic Philipino Pork Egg Roll) $18
Pork egg roll fried until crispy and tossed in smoked paprika - comes with sweet chili and parmesan mayo
Crispy Mini Samosa VG DF $18
One bite fried mini samosa stuffed with a curry potato and peas mix - comes with masala sauce for dipping
Tacos
Pulled Pork $48
Low and slow pulled pork in our house made King BBQ sauce, red pepper salsa with chipotle slaw, flour tortilla
Blackened Chicken $48
Fresh pico, chipotle slaw with crispy chipotle blackened chicken, in a flour tortilla
Flat Iron Steak, Barbacoa Style $72
Fresh pico, sour cream, chipotle slaw with Flat iron steak with Chimichurri, in a flour tortilla
Tuna Poke Tacos $66
Roasted sesame albacore tuna topped with a cucumber and tomato togarashi mix veg, shell made from crispy wontons (build your own for take out)
Crispy Fried Sole $48
Fresh pico, chipotle slaw with crispy breaded sole, in a flour tortilla
Black bean And Sweet Potato $48
Fresh pico, sour cream, chipotle slaw with black bean and yam tex-mix, in a flour tortilla
Tea Sandwiches, in a buttery and flaky mini biscuit
Chicken, Brie & Fig $66
Lemon pepper arugula, triple soft brie, fig jam, with sliced grilled herb chicken
Braised Beef & Caramelized Onon $66
Slow braised beef in a port wine reduction, lemon pepper arugula, with caramelized onions
Nova Lox $66
Cream cheese, fresh sliced cucumber, picked shallots, capers with smoked salmon
Lettuce Wraps $54
Candied Honey Garlic Chicken Lettuce Wrap
Pickled and carrot daikon, Thai basil and cucumber topped with honey garlic chicken, with Iceberg Lettuce (for take outs, it is offered as a build your own kit)
Crispy Sweet And Spicy Lettuce Wrap GF VG DF NF
Potatos, green onion, cucumber, pickled carrots with a gluten free vegan tempura batter, cauliflower drizzled in a sweet chili, Iceburg lettuce (for take outs, it is offered as a build your own kit)
Prawns $42
Golden Fried Coconut Prawns
Crispy golden prawns tossed in coconut and panko, served with sweet chili
Golden Fried Asian Inspired Prawns
Crispy golden prawns tossed in fluttery wonton shreds and nori, served with togarahsi mayo and sweet chili topped with benito flakes
Satay & Skewers
Chicken or Pork Satays DF NF $54
marinated pieces of chicken or pork on bamboo skewers, grilled over an open flame or
barbecue, served with coconut sauce.
- Sweet and sticky
- Lemon grass
- Thai curry
- Italian seasoning or seasoning of your choice
Jumbo Prawns Skewers $108
Beef Kabobs $108
Waffles
Crispy Chicken & Walffle $66
House made Belgian style fluffy waffle topped with a golden fried chicken tender drizzled with honey mustard and maple syrup
Mains
Price per person - Minimum 6 per order l All mains are nut-free.
Poultry - Chicken
Hunter Herb Chicken $12
Roasted herb chicken (breast or thigh) in a rich peppercorn gravy
Chicken Roasted, Preserved Lemon $12
Oven roasted chicken breast, fresh herbs, preserved lemon
Chicken Milanese $12.50
Breaded chicken cutlet, fresh lemon, rosemary, thyme
Chicken Parmesan $15
Breaded chicken cutlet, tomato sauce, mozzarella
Italian Chicken Cacciatore $14
Chicken (breast or thigh) in a tomato sauce with olives, peppers, sundried tomatoes, dice
tomatoes and fresh herbs backed with parmesan and mozzarella cheese
Spatchcocked Chicken with A Variety Of Flavors $27
From our in house made Peach king BBQ sauce to our Peri Peri sauce - these flattened roasted
chickens are always a party favorite. (Each serves approx. 1 to 2 guests)
Choices: Peach King BBQ/Peri Peri/Herbed
Boneless Chicken Thigh Golden Fried, Adobo Rub $8
Breaded in our Chef’s own secret spice blend, fried until perfectly crispy then tossed in our in
house Philipino adobo dry rub
Boneless Marinated Lemongrass chicken $8
Sweet and sticky 24h marinade chicken (breast or thigh) of lemon grass, lime and sweet soy -
topped with spicy gremolata made of jalapeños, garlic and shallots
Meat - Beef & Pork
Beef Prime Rib/Roast Beef with Au Jus GF DF $20
Served with horseradish, hot mustard and buns
Braised Beef Short Ribs GF DF $24
6 hour slow cooked meaty short rib in a red port wine sauce - fall off the bone beef short ribs (1 bone per serving)
Beef Tenderloin GF DF $24
Served with chimichurri sauce or whisky butter
Meatballs $42/doz (min order – 2 dozen)
Meat balls with parmesan cheese, garlic and fresh herbs in a marinara sauce topped with sweet fresh basil and ricotta infused with white truffle and fresh herbs
Traditional Philipino BBQ Pork GF DF $16
24h marinated thin sliced lemon and sweet soy beef - cooked with par caramelized onions on a bed of Jasmine steamed rice
Italian Sausage GF DF $8
Choice of mild or hot. Served with onions and peppers.
Please let us know if you want it cut.
Seafood - Fish & - Shellfish
Jumbo Prawns (2 per person) GF DF $10
Poached with fresh lemon, served chilled with cocktail sauce
Jumbo Prawns (2 per person) GF DF $10
Poached in Garlic butter or sambuca white wine, served warm. Please select
Wild Sockeye Salmon $15
Herb crusted; oven roasted. Enjoy it topped with either lemon butter or brown butter caper sauce
or dill cream, white wine lemon caper. Please select.
Fried Cod, Portugues style, dill lemon sauce $15
Large Tailed Tiger Garlic Prawns $80 (subject to market price)
Buttery tailed sautéed prawns in a garlic and white wine beurre blanc
Oven Roasted Wild Sockeye Salmon $16
Wild sockeye salmon topped with a brown butter caper sauce - roasted with lemon and dill
Vegetarian - Vegan - Gluten Free
Stuffed Portobello Mushrooms V VG GF DF $8
Rice, lentils, vegan sausage and sauteed garlic and onions in a grilled and roasted portobello mushroom
Stuffed Caprese Portobello Mushrooms V VG GF DF $8
Grilled and roasted portobello mushroom with vegan caprese
Cauliflower Steaks V VG GF DF $8
Grilled with seasonin
Eggplant Parmigiana V $15
Layers of thin breaded eggplant, tomato sauce, fresh mozzarella & parmesan cheese
Please let us know if you want it un-breaded.
Traditional Philipino Noodles (Pancit) $8
One of the most popular Philipino dishes - thin rice noodles (corn starch noodles) mixed with
cabbage, shredded carrots and celery and topped with hardboiled egg and Green onions
Sides & Veggies
Price per person - Minimum 6 per order l All sides are nut-free.
Broccolini (or Rapini) VG GF $5
Steamed with lemon and EVOO
Butternut Squash VG GF $5
Roasted Squash, brown butter & sage
Crispy Smashed Lemon Potatoes with Dill V VG GF
A smashed Canadian gold nugget potato, roasted until golden brown. Crispy on the outside and tender on the inside, with hints of fresh lemon and herbs
Garlic Mash V GF $8
Homestyle garlic mashed potatoes, sour cream, mixed herbs and classic butter.
Rosemary Thyme Potatoes V VG GF $7
Creamer style mini potatoes, roasted in herbs with EVOO.
Seasonal Roasted Vegetables VG GF $7
Varying on the season, a medley of oven roasted mix vegetables.
Oven Roasted Root Vegetables V GF $7
A mix of honey herb beets, tri carrots, squash, rutabaga, parsnips and brussels sprouts topped with fresh herbs
Mediterranean Rice Pilaf VG GF $7
Spiced basmati rice cooked, red peppers, green peppers, sundried tomatoes, kalamata olives, Greek spices and feta cheese.
Mushroom & Lentils Pilaf VG GF$4
Stock made of dried mushrooms, mixed with basmati rice, lentils and fresh herbs
Plain Jasmine or Basmati Rice $2