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artichokes, olives, roasted peppers, fresh spinach, zucchini, eggplant, ricotta cheese, choice of olive oil or tomato sauce (can be customizable for vegan diets with vegan mozzarella)
mild and hot Italian sausage, fresh lemon, dash of cream finished with rosemary sage butter
a simple, delicious, classic Italian pasta, tossed in a sauce of fresh tomatoes, basil and olive oil